GRAPE: Pinot Noir
LOCATION: Macedon Ranges, Australia
EYE: Light red
NOSE: Raspberry, cherries, wild herbs
TASTE: Raspberry, cherry, spices, minerality
MATURING: 10% wholebunches, 12 months in French oak (15% new)
VEGAN, ORGANIC VITICULTURE
GRAPE: Pinot Noir
LOCATION: Macedon Ranges, Australia
EYE: Light red
NOSE: Raspberry, cherries, wild herbs
TASTE: Raspberry, cherry, spices, minerality
MATURING: 10% wholebunches, 12 months in French oak (15% new)
VEGAN, ORGANIC VITICULTURE