GRAPE: Chardonnay
LOCATION: Alpine valleys, Australia
EYE: Gold
NOSE: Citrus, toasted nuts, peach, creme brulee
TASTE: Stonefruits, nougat, nuts, pear
MATURING: Matured in oak for eleven months, 25% new with full malolactic fermentation
NOTES: 96 Points, Halliday wine companion
GRAPE: Chardonnay
LOCATION: Alpine valleys, Australia
EYE: Gold
NOSE: Citrus, toasted nuts, peach, creme brulee
TASTE: Stonefruits, nougat, nuts, pear
MATURING: Matured in oak for eleven months, 25% new with full malolactic fermentation
NOTES: 96 Points, Halliday wine companion
